Murungai illai Thokku|முருங்கை இலை தொக்கு

Murungai Ilai (Moringa Leaves) Thokku is a spicy, tangy, and slightly sweet South Indian relish. The base relies on Moringa Leaves cooked down with aromatics, tamarind paste, jaggery, and spices, and is typically preserved in traditional cold pressed sesame oil.

Everyday Usage

• Mixed with Rice
• Curd Rice Pairing
• Tiffin Accompaniment

Travel Friendly: Because it is sauteed in oil and includes preservative ingredients like tamarind and salt, it does not spoil easily. It is an excellent, shelf-stable companion for long journeys.

Murungai ilai thokku is a nutritional powerhouse. It is highly prized for boosting immunity, preventing anemia by increasing iron levels, strengthening bones with abundant calcium, and aiding digestion

Ingredients

• MoringaLeaves (Murungai Ilai)
• Garlic
• Red Chilli Powder
• Turmeric powder
• Tamarind
• Mustard
• Fenugreek
• Cold pressed sesame oil (Our Own Product)
• Jaggery
• Salt

“The Taste of Home –With every bite”