Mudakathan Thokku|முடக்கத்தான் தொக்கு

Mudakathan Keerai (Balloon Vine leaves)Thokku is a spicy, tangy, and slightly sweet South Indian relish. The base relies on Mudakathan Keerai (Balloon Vine leaves) cooked down with aromatics, tamarind paste, jaggery, and spices, and is typically preserved in traditional cold pressed sesame oil.

Everyday Usage

• Mixed with Rice
• Curd Rice Pairing
• Tiffin Accompaniment

Travel Friendly: Because it is sauteed in oil and includes preservative ingredients like tamarind and salt, it does not spoil easily. It is an excellent, shelf-stable companion for long journeys.

Mudakathan thokku (a spiced relish made from Balloon Vine leaves) is celebrated in traditional Siddha and Ayurvedic medicine for its potent anti-inflammatory properties. It is widely used to relieve joint pain, improve digestion, and treat respiratory ailments.

Ingredients

• Mudakathan Keerai (Balloon Vine leaves)
• Garlic
• Red Chilli Powder
• Turmeric powder
• Tamarind
• Mustard
• Fenugreek
• Cold pressed sesame oil (Our Own Product)
• Jaggery
• Salt

“The Taste of Home –With every bite”