Manathakkali Thokku|மணத்தக்காளி தொக்கு

Manathakkali Thokku is a spicy, tangy, and slightly sweet South Indian relish. The base relies Manathakkali leaves cooked down with aromatics, tamarind paste, jaggery, and spices, and is typically preserved in traditional cold pressed sesame oil.

Everyday Usage

• Mixed with Rice
• Curd Rice Pairing
• Tiffin Accompaniment

Travel Friendly: Because it is sauteed in oil and includes preservative ingredients like tamarind and salt, it does not spoil easily. It is an excellent, shelf-stable companion for long journeys.

Manathakkali thokku (a spiced relish made from black nightshade leaves and berries) is a potent medicinal superfood. It is highly prized for healing mouth and stomach ulcers, cooling the body, and improving digestion

Ingredients

• Manathakkali leaves
• Garlic
• Red Chilli Powder
• Turmeric powder
• Tamarind
• Mustard
• Fenugreek
• Cold pressed sesame oil (Our Own Product)
• Jaggery
• Salt

“The Taste of Home –With every bite”