Kari Kuzhambu Masala / கறி குழம்பு மசாலா

Karikuzhambu masala—a traditional South Indian spice blend typically used for meat or hearty vegetable curries—offers powerful health benefits. It aids digestion, reduces inflammation, and boosts immunity due to its star ingredients like black pepper, cumin etc.

The health benefits of the masala come from its specific blend of traditional South Indian ingredients.

Ingredients

• Chana Dal (Bengal gram)
• Urad Dal (Black gram)
• Coriander Seeds
• Dry Red Chilies
• Cumin Seeds
• Pepper
• Salt
• Curry Leaves

“The Taste of Home –With every bite”