Vellai Kalyana Murungai – 1kg

₹250.00

Commonly known as Mullu (thorn) Murungai, Kalyana Murungai is a traditional herbal plant valued for its nutritional and therapeutic applications.

The leaves and tender parts of the plant are edible and are traditionally incorporated into daily meals to support overall vitality. Rich in natural bioactive compounds, Kalyana Murungai is known for its broad-spectrum health benefits, particularly in supporting women’s wellness.

Historically, this plant has been used as a natural remedy to help manage menstrual discomfort and regulate period-related concerns. Its therapeutic profile makes it a preferred choice in herbal nutrition, especially for long-term dietary inclusion. Grown organically and processed with minimal intervention, Kalyana Murungai aligns with clean-label and sustainable consumption standards.

Botanical Name
Moringa concanensis

Kalyana Murungai is a highly regarded herbal plant in traditional wellness systems, widely consumed as a functional food and medicinal ingredient. Characterized by its thorny structure, this variety of Murungai is cultivated for both dietary and health-support purposes.