Olai Pirandai – 300g

A traditional medicinal variety of Pirandai valued for digestive support and bone health.

Olai Pirandai is a distinct medicinal variety of Pirandai used extensively in Siddha and traditional wellness systems. Known for its functional health-support properties, this plant is incorporated into both culinary and medicinal applications after appropriate preparation.

Traditionally, Olai Pirandai is used to support healthy digestion and maintain bone strength. Its leaves and stems contain beneficial natural compounds that contribute to internal balance and musculoskeletal well-being when consumed as part of traditional diets.

The plant is carefully cleaned and properly cooked before use, ensuring safe consumption while preserving its therapeutic value. Olai Pirandai continues to be widely utilized in Siddha practices, reflecting its importance in time-tested herbal nutrition and traditional medicine.