Murungai keerai Thokku – 200g

120.00

A nutritious thokku prepared from fresh moringa leaves, traditionally used to support overall strength and immunity.

Murungai Keerai Thokku is made from fresh moringa (Murungai) leaves, valued for their high nutritional content and health-supporting properties. This thokku is a traditional dietary preparation that combines wellness benefits with culinary enjoyment.

Traditionally, Murungai Keerai Thokku is rich in nutrients and iron, helping to support overall strength and immunity. It can be mixed with rice or served as a side dish, offering both therapeutic and flavorful benefits. Organically prepared and carefully handled, this thokku continues to be an essential component of traditional herbal food practices.

Botanical / Main Ingredient

Moringa leaves (Moringa oleifera)

Key Benefits

  • Rich in nutrients and iron 
  • Supports overall strength and immunity 
  • Can be mixed with rice or served as a side dish 
  • Prepared using fresh, organic leaves following traditional methods 
  • Trusted in traditional herbal food practices 

Storage Instructions

  • Store in an airtight container 
  • Refrigerate after opening
Weight 0.2 kg

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