Thuthi Keerai Thokku – 500g

500.00

A traditional herbal thokku made from Thuthi leaves, traditionally used to support digestive comfort.

Thuthi Keerai Thokku is prepared using fresh Thuthi leaves following home-style cooking methods, preserving both flavor and health benefits. This herbal preparation is valued for its gentle digestive-supporting properties.

Traditionally, Thuthi Keerai Thokku is consumed to promote digestive comfort. It is mild, easy to consume, and can be incorporated into meals or enjoyed as a side dish. Organically prepared and carefully handled, this thokku continues to be an essential part of traditional herbal food practices.

Botanical / Main Ingredient

Thuthi Keerai (Aerva lanata or local variant)

Key Benefits

  • Supports digestion and gut comfort
  • Mild and easy to consume
  • Can be included with meals or as a side dish
  • Prepared using fresh, organic leaves following traditional methods
  • Trusted in traditional herbal food practices

Storage Instructions

  • Refrigerate after opening
  • Use a dry spoon to maintain freshness
Weight 0.5 kg

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